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Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
SongBird Colombian
Toasty, spicy, dark chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peru Medium Roast
Caramel, Milk Chocolate, Pear
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
King Rail Peru
Dark Chocolate, Almond, Caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Honduran Breakfast Blend
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
El Salvador Finca El Milagro
Bakers Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Colombia Organic
Balanced body with big flavor
Blue Selva Single Origin
Floral, Caramel, Walnut
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
St. Lawrence
Tangerine, honey, brown sugar
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
AVIA Nature Canada's Bird Friendly City
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Chayote
Caramel, chocolate, tart fruit
Nicaragua Bird Friendly Certified
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Norte
Honeyed with balance of caramel, nut and fruit
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Ethiopian Bird Friendly Coffee Dark Roast
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body