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Marshmallow, Brownie, Honey

Tangerine, Honey, Brown Sugar

Milk chocolate with hints of caramel and lemon

Caramel, chocolate, tart fruit

Rich notes of macadamia and red currant.

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet milk chocolate, hazelnut

Chocolate, Brown Sugar, Citrus

Brown Sugar, Chocolate, Dried Fruit

Light fruitiness with strong floral notes.

Bakers Chocolate

Vibrant cherries, molasses

Caramel, Stonefruit, Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Honey

Bakers Chocolate

Blackberry, pineapple, lavender

Vanilla, Orange, Milk Chocolate

Almond, brown sugar, orange

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Caramel

Caramel, Stonefruit, Chocolate

Smoke, Caramel, Burnt Sugar

Sweet and well balanced.

Delicate fruity notes with a crisp, clean finish.

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate with hints of vanilla and cherry

Orange, Milk Chocolate, Brown Sugar

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Medium/Dark Roast with mild fruitiness

Citrus, caramel, and mixed nuts

Baker's chocolate, molasses, and citrus

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Nutty, chocolate, mango