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Red Fruits, Juicy, Balanced

Fruity with strong floral notes.

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Almond, Caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Almond, Milk Chocolate, Red Apple

Fruit with notes of cocoa

Nutty with lots of fidelity and sweet aftertaste

Almond, Milk Chocolate, Red Apple

Smoke, Caramel, Burnt Sugar

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Graham Cracker, Sugar, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Strawberry, Almond butter, Hint of nutmeg

Smoke, Caramel, Burnt Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Toasty, spicy, dark chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Sugar, Baker's Chocolate

Clean and bright and slightly sweet

Honey, Citrus, Malt

Orange, Milk Chocolate, Caramel

Chocolate, orange, cherry

Honey, Apricot, Hazelnut, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Black Pepper, Molasses

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Pear, Persimmon, Brown Sugar

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, banana, guava, wine

Chocolate and mandarin orange

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Caramel

Bakers Chocolate

Dark chocolate with hints of cherry and honey

Roasted Almonds, Black Pepper, Molasses

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Milk chocolate & brown sugar with a tangy melon acidity.