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Medium to full body, soft, rich potting soil character.

Berry, chocolate, nuts, and light lemon

Chocolate and pineapple

Baker's Chocolate, Molasses, Citrus

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Vanilla, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Caramel aroma, toasted nuts, brown sugar, medium body

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Chocolate, Dried Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich, Caramel, Dark Chocolate

Pear, Persimmon, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Cocoa, Roasted Nuts, Dark Fruit

Almond, Milk Chocolate, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Roasted almonds, Heavy body

Citrus, caramel, and mixed nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Marshmallow, Brownie, Honey

Sugar Cookie, Orange, Honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Toasty, spicy, dark chocolate

Fruity with strong floral notes.

Rich Cocoa and mild bitterness

Vanilla, cinnamon, floral

Balanced smoky aroma, fresh toast, medium body

Baker's Chocolate, Grilled Citrus, Caramel

Light, aromatic, caramel notes, smooth flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Roasted Almonds, Black Pepper, Molasses

Honey, lime, orange.

Cherry, brown sugar, molasses

Bitter Walnut