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Mimico Joe
Complex, approachable, sweet
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Midnight Single Origin
Bold, Rich, Dark Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Organic Rio Coco
Caramel, apple, pastry crust
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Honduras Marcala
Orange, Milk Chocolate, Honey
El Salvador Finca El Milagro
Bakers Chocolate
SongBird Colombian
Toasty, spicy, dark chocolate
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
El Salvador Finca El Milagro
Bakers Chocolate
Colombia Seineken
Clean and bright and slightly sweet
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Marcala
Orange, Milk Chocolate, Honey
Bird Friendly Guatemala
Mild orange and dark chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
El Salvador Finca El Milagro
Bakers Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic French Roast
Molasses, Chocolate, Graham Cracker
Honduras Marcala
Orange, Milk Chocolate, Honey
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
El Salvador Finca El Milagro
Bakers Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Guatemala Huehuetenango
Caramel, fruit, and nut
Colombia Seineken
Clean and bright and slightly sweet
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Commit
Chocolatey with caramel and nuts
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish