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Honey, lime, orange.

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Complex flavors with chocolate, almond and slightly fruity notes.

Brown Sugar, Chocolate, Dried Fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Caramel

Roasted Almonds, Black Pepper, Molasses

Medium to full body, soft, rich potting soil character.

Nutty, chocolate, mango

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, banana, guava, wine

Chocolate and pineapple

Tangerine, Honey, Brown Sugar

Smooth and mellow with balanced body

Toasty, spicy, dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hints of vanilla and cherry

Balanced smoky aroma, fresh toast, medium body

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Almond, Brown Sugar, Orange

Almond, brown sugar, orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nutty with lots of fidelity and sweet aftertaste

Caramel, citrus, and milk chocolate.

Caramel, chocolate, tart fruit

Caramel, apple, pastry crust

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolatey with caramel and nuts

Medium/Dark Roast with mild fruitiness

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Blackberry, pineapple, lavender

Baker's chocolate, molasses, and citrus

Dark chocolate, Roasted walnut, Brown spice

Tangerine, honey, brown sugar

Dark chocolate with hints of cherry and honey

Bright floral aroma, toasted nuts, berry, earthy

Notes of citrus, sugar cane, and black cherry

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, fruit, and nut