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Rich nutty and caramel flavors, brightened by a hint of citrus.

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold, bittersweet dark chocolate, smoky finish

Honey, Apricot, Hazelnut, Red Apple

Caramel, stone fruit, and chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Red Fruits, Juicy, Balanced

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate, banana, guava, wine

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Smooth and mellow with balanced body

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, fruit, and nut

Brown sugar, grapefruit, and baker's chocolate

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich, smoky, intense

Light bodied, very sweet, mild yet balanced lemon-like acidity

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Caramel, Clove

Orange, Milk Chocolate, Caramel

Dark and Fruity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Bakers Chocolate

Molasses, Chocolate, Graham Cracker

Caramel, citrus, and milk chocolate.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavors of brown sugar, maple and figs.

Apricot, Toasted Almond, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.