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Dark and Fruity

Sweet and well balanced.

Almond, Brown Sugar, Orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel and Dried Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Lime, Orange

Full-bodied, oaky, and toasty flavors

Flavors of brown sugar, maple and figs.

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Toasty, spicy, dark chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Bright floral aroma, toasted nuts, berry, earthy

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balanced smoky aroma, fresh toast, medium body

Caramel, Stonefruit, Chocolate

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Baker's chocolate, molasses, and citrus

Luscious, Ripe Cherry, Molasses

Bakers Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Bakers Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Molasses, Chocolate, Graham Cracker

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tangerine, Honey, Brown Sugar

Milk chocolate with hazelnut and cashew.

Smooth, Lively, Sweet

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, Raisin, Cacao

Orange, Milk Chocolate, Honey

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, orange, cherry

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Caramel

Red Apple, Brown Sugar, Almond

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Floral aroma, brown sugar, caramel, medium body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Blackberry, pineapple, lavender

Almond, Toffee, Caramel