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Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate, banana, guava, wine

Toasty, spicy, dark chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Smoke, Caramel, Burnt Sugar

Infused chocolate and almond flavors

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bold, Rich, Dark Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Toasted Almonds, Brown Sugar, Lime

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth, Rich, Creamy

Red Fruits, Juicy, Balanced

Chocolate and mandarin orange

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Black Pepper, Molasses

Milk chocolate with hazelnut and cashew.

Chocolate and mandarin orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Full-bodied, oaky, and toasty flavors

Marshmallow, Brownie, Honey

Dark and Fruity

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Caramel, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Complex, approachable, sweet

Smooth, Lively, Sweet

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Smooth, Rich, Creamy

Sweet and well balanced.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, lime, orange.

Rich notes of macadamia and red currant.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel aroma, toasted nuts, brown sugar, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.