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A broad range of flavors based in brown sugar and baking spices

Milk chocolate & brown sugar with a tangy melon acidity.

Sweet milk chocolate, hazelnut

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Nutty with lots of fidelity and sweet aftertaste

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Full-bodied, oaky, and toasty flavors

Sweet milk chocolate, hazelnut

Milk chocolate with hints of vanilla and cherry

Honey, lime, orange.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Apple, Brown Sugar, Almond

Turbinado Sugar, Cocoa, Orange Zest

Baker's chocolate, molasses, and citrus

Caramel, stone fruit, and chocolate

Floral aroma, brown sugar, caramel, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, apple, pastry crust

Caramel, Stonefruit, Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Apricot, Toasted Almond, Milk Chocolate

Vanilla, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate, Sweet, Nutty

Infused coconut and hazelnut flavors

Orange, Milk Chocolate, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich Cocoa and mild bitterness

Tangerine, honey, brown sugar

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate with hints of cherry and honey

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Honeyed with balance of caramel, nut and fruit

Chocolate and mandarin orange

Orange, Milk Chocolate, Honey

Nutty, chocolate, mango

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones