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Milk chocolate, Caramel, Nutty

Caramel, Stonefruit, Chocolate

Balanced smoky aroma, fresh toast, medium body

Honeyed, toffee, balanced

Marshmallow, Brownie, Honey

Floral, Citrus, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Sweet milk chocolate, hazelnut

Vibrant cherries, molasses

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate with hints of cherry and honey

Caramel, Tropical Fruit, with Bright Acidity

Bold, bittersweet dark chocolate, smoky finish

Mild orange and dark chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Caramel and Dried Fruit

Orange, Milk Chocolate, Honey

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, citrus, and milk chocolate.

Milk chocolate, banana, guava, wine

Alluring aroma of cocoa with a hint of nuttiness.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Full-bodied, oaky, and toasty flavors

Tangerine, Honey, Brown Sugar

Vibrant and fruit with flowery characteristics.

Floral aroma, brown sugar, caramel, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolatey with caramel and nuts

Chocolate and mandarin orange

Chocolatey with caramel and nuts

Dark Chocolate, Almond, Caramel

Tangerine, Honey, Brown Sugar

Vibrant and fruit with flowery characteristics.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear

Baker's chocolate, molasses, and citrus

Vibrant cherries, molasses