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Notes of caramel and chocolate

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Clean and bright and slightly sweet

Honeyed, toffee, balanced

Caramel, Milk Chocolate, Pear

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Complex, approachable, sweet

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Molasses, Chocolate, Graham Cracker

Almond, brown sugar, orange

Roasted Almonds, Black Pepper, Molasses

Rich notes of macadamia and red currant.

Vanilla, Orange, Milk Chocolate

Rich, Caramel, Dark Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate and mandarin orange

Caramel, fruit, and nut

Rich nutty and caramel flavors, brightened by a hint of citrus.

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Cherry

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Bold, bittersweet dark chocolate, smoky finish

Almond, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Brown Sugar, Orange

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nutty, chocolate, mango

Brown Sugar, Chocolate, Dried Fruit

Red Apple, Brown Sugar, Almond

Clean flavors of almond and citrus