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A broad range of flavors based in brown sugar and baking spices

Tangerine, honey, brown sugar

Medium/Dark Roast with mild fruitiness

Infused coconut and hazelnut flavors

Caramel, chocolate, tart fruit

Clean and bright and slightly sweet

Earthy, Chocolate Chip Cookie, Wild Tobacco

Tangerine, honey, brown sugar

Caramel, Milk Chocolate, Pear

Rich notes of macadamia and red currant.

Clean and bright and slightly sweet

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Berry, chocolate, nuts, and light lemon

Light fruitiness with strong floral notes.

Honey, baking spices, nutmeg, and biscuit

Toasted Almonds, Brown Sugar, Lime

Honey, Citrus, Malt

Caramel, apple, pastry crust

Milk chocolate with hints of caramel and lemon

Brown Sugar, Grapefruit, Baker's Chocolate

Nutty, chocolate, mango

Floral, Citrus, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Honey, Apricot, Hazelnut, Red Apple

Balanced smoky aroma, fresh toast, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, grapefruit, and baker's chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich Cocoa and mild bitterness

Cocoa and walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Smoke, Caramel, Burnt Sugar

Infused coconut and hazelnut flavors

Infused cinnamon and vanilla flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, Citrus, Malt

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted nuts aroma, dark chocolate, smoky finish