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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Apricot, Toasted Almond, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Sweet and well balanced.

Clean flavors of almond and citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich notes of macadamia and red currant.

Apricot, Toasted Almond, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Brown Sugar, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Notes of citrus, sugar cane, and black cherry

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa and walnut

Vibrant cherries, molasses

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Floral aroma, brown sugar, caramel, medium body

Raisin, brown sugar, dried fruit, black tea

Baker's Chocolate, Molasses, Citrus

Milk chocolate, banana, guava, wine

Alluring aroma of cocoa with a hint of nuttiness.

Alluring aroma of cocoa with a hint of nuttiness.

Toasty, spicy, dark chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, Tropical Fruit, with Bright Acidity

Rich, Caramel, Dark Chocolate

Almond, Toffee, Cocoa

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, Lime, Orange

Balanced, intense, and chocolaty with caramel and nuts

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Apricot, Hazelnut, Red Apple

Medium to full body, soft, rich potting soil character.

Brown Sugar, Chocolate, Dried Fruit

Red Berries, Hazelnut, Chocolate

Luscious, Ripe Cherry, Molasses

Rich, Caramel, Dark Chocolate

Sweet and well balanced.

Roasted Almonds, Caramel, Dark Chocolate

Raisin, brown sugar, dried fruit, black tea

Vibrant cherries, molasses

Luscious, Ripe Cherry, Molasses

Brown Sugar, Dark Chocolate, Walnut