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Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Peru Norte
Honeyed with balance of caramel, nut and fruit
Mimico Joe
Complex, approachable, sweet
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic French Roast
Molasses, Chocolate, Graham Cracker
Colombia Seineken
Clean and bright and slightly sweet
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
AVIA Nature Newfoundland and Labrador
The Daily
Honeyed, toffee, balanced
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
AVIA SOS Miss Doolittle
Lighthouse
Clean flavors of almond and citrus
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Guatemala Jacaltenango
Chocolate and mandarin orange
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
SongBird Decaf
Rich, nutty, complex
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Guatemala SMBC FT
Honey, Lime, Orange
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Hellbender Bird Friendly Coffee GreenPods 12 Count
SongBird French Roast
Rich, smoky, intense
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Jacaltenango
Chocolate and mandarin orange
AVIA Nature Canada's Bird Friendly City
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
The Daily
Honeyed, toffee, balanced
12oz Guatemalan Light Roast
Sweet and well balanced.
AVIA Ecomuseum Zoo
Organic Rio Coco
Caramel, apple, pastry crust
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Nicaragua Bird Friendly Certified
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
St. Lawrence
Tangerine, honey, brown sugar
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.