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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

A broad range of flavors based in brown sugar and baking spices

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, grapefruit, and baker's chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Light fruitiness with strong floral notes.

Nutty, chocolate, mango

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark Chocolate, Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Honey, Citrus, Malt

Sweet milk chocolate, hazelnut

Flavors of brown sugar, maple and figs.

Smooth, Rich, Creamy

Toasted Almonds, Brown Sugar, Lime

Milk Chocolate, Red Apple, Brown Sugar, Orange

Smoke, Caramel, Burnt Sugar

Balanced smoky aroma, fresh toast, medium body

Pear, Persimmon, Brown Sugar

Dark chocolate with hints of cherry and honey

Light fruitiness with strong floral notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Bitter Walnut

Balanced body with big flavor

Almond, Toffee, Caramel

Milk chocolate, banana, guava, wine

Rich, smoky, intense

Delicate fruity notes with a crisp, clean finish.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Almond, Toffee, Caramel

Chocolate and pineapple

Tangerine, Honey, Brown Sugar

Graham Cracker, Caramel, Syrupy

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Stonefruit, Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted nuts, Dark chocolate, Juicy apple-like high notes