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Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Amaretto, Mild Fruit

Chocolate and pineapple

Light, aromatic, caramel notes, smooth flavor

Blackberry, pineapple, lavender

Baker's Chocolate, Grilled Citrus, Caramel

Fruity with strong floral notes.

Balanced body with big flavor

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Black Pepper, Molasses

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Almond, brown sugar, orange

Almond, Brown Sugar, Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Caramel, chocolate, tart fruit

Rich, nutty, complex

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Sugar, Baker's Chocolate

Honey, Apricot, Hazelnut, Red Apple

Alluring aroma of cocoa with a hint of nuttiness.

Roasted nuts aroma, dark chocolate, smoky finish

Pear, Persimmon, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Infused caramel flavor

Caramel, apple, pastry crust

Berry, chocolate, nuts, and light lemon

Chocolate and mandarin orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Rich, smoky, intense

Graham Cracker, Caramel, Syrupy

Honey, baking spices, nutmeg, and biscuit

Clean flavors of almond and citrus

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed, toffee, balanced

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolatey with caramel and nuts

Honeyed with balance of caramel, nut and fruit