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Baker's Chocolate, Molasses, Citrus

Rich nutty and caramel flavors, brightened by a hint of citrus.

Marshmallow, Brownie, Honey

Honey, Citrus, Malt

Red Berries, Hazelnut, Chocolate

Honey, Citrus, Malt

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate with hints of cherry and honey

Red Fruits, Juicy, Balanced

Graham Cracker, Sugar, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Baker's Chocolate, Molasses, Citrus

Vibrant and fruit with flowery characteristics.

Sweet milk chocolate, hazelnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light, aromatic, caramel notes, smooth flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Brown Sugar, Nutty, Caramel

Orange, Milk Chocolate, Brown Sugar

Tangerine, Honey, Brown Sugar

Molasses, Chocolate, Graham Cracker

Roasted nuts aroma, dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Caramel, Clove

Notes of citrus, sugar cane, and black cherry

Vibrant cherries, molasses

Vibrant and fruit with flowery characteristics.

Complex, approachable, sweet

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, chocolate, tart fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Caramel, citrus, and milk chocolate.

Almond, Brown Sugar, Orange

Chocolate, Sweet, Nutty

Almond, Toffee, Cocoa

Red Berries, Hazelnut, Chocolate

A broad range of flavors based in brown sugar and baking spices

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Cherry

Mild orange and dark chocolate