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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Cherry

Honeyed with balance of caramel, nut and fruit

Caramel, applie, and pastry crust

Graham Cracker, Caramel, Syrupy

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bakers Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, lime, orange.

Balanced, intense, and chocolaty with caramel and nuts

Toasted Almonds, Brown Sugar, Lime

Flavors of brown sugar, maple and figs.

Rich, Caramel, Dark Chocolate

Graham Cracker, Caramel, Syrupy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vibrant and fruit with flowery characteristics.

Milk chocolate & brown sugar with a tangy melon acidity.

Rich Cocoa and mild bitterness

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, fruit, and nut

Sweet and well balanced.

Roasted Almonds, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Bold, Rich, Dark Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Lime, Orange

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Bitter Walnut

Fruit with notes of cocoa

Caramel, Milk Chocolate, Pear

Almond, Brown Sugar, Orange

Bakers Chocolate

Light fruitiness with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity