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Dark Chocolate, Almond, Caramel

Bold, Rich, Dark Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet and well balanced.

Caramel, fruit, and nut

Caramel, applie, and pastry crust

Marshmallow, Brownie, Honey

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Honey, Apricot, Hazelnut, Red Apple

Tangerine, Honey, Brown Sugar

Full-bodied, oaky, and toasty flavors

Raisin, brown sugar, dried fruit, black tea

Clean flavors of almond and citrus

Fruity with strong floral notes.

Chocolate, Caramel, Clove

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Luscious, Ripe Cherry, Molasses

Honeyed with balance of caramel, nut and fruit

Clean and bright and slightly sweet

Full-bodied, oaky, and toasty flavors

Medium to full body, soft, rich potting soil character.

Honey, Lime, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Citrus, caramel, and mixed nuts

Brown sugar, Orange, Milk Chocolate

Dark Chocolate, Almond, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, apple, pastry crust

Brown sugar, grapefruit, and baker's chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Dark chocolate with hints of cherry and honey

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Citrus

Floral, Citrus, Baker's Chocolate

Chocolate and mandarin orange

Brown sugar, baking spices, chocolate, orange, berry, and caramel