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Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Vibrant cherries, molasses

Nutty, chocolate, mango

Orange, Milk Chocolate, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty with lots of fidelity and sweet aftertaste

Mild orange and dark chocolate

Caramel, Stonefruit, Chocolate

Chocolate, Roasted almonds, Heavy body

Honey, Lime, Orange

Caramel, applie, and pastry crust

Medium to full body, soft, rich potting soil character.

Balanced cocoa and fruity tanginess with a dark creamy body

Full-bodied, oaky, and toasty flavors

Rich, Caramel, Dark Chocolate

Smooth, Rich, Creamy

Graham Cracker, Caramel, Syrupy

Vanilla, Orange, Milk Chocolate

Caramel, stone fruit, and chocolate

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted Almonds, Black Pepper, Molasses

Tangerine, Honey, Brown Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Blackberry, pineapple, lavender

Graham Cracker, Caramel, Syrupy

Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Brown Sugar, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vanilla, Orange, Milk Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Apricot, Toasted Almond, Milk Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Roasted almonds, Heavy body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, Citrus, Malt

Clean and bright and slightly sweet

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish