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Chocolate, Brown Sugar, Citrus

Brown Sugar, Chocolate, Dried Fruit

Rich, Caramel, Dark Chocolate

Dark Chocolate, Almond, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Baker's Chocolate, Grilled Citrus, Caramel

Clean and bright and slightly sweet

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, chocolate, tart fruit

Tangerine, honey, brown sugar

Caramel, citrus, and milk chocolate.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smoke, Caramel, Burnt Sugar

Red Fruits, Juicy, Balanced

Smooth, Rich, Creamy

Caramel, stone fruit, and chocolate

Bold, bittersweet dark chocolate, smoky finish

Medium/Dark Roast with mild fruitiness

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Almond, Milk Chocolate, Red Apple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Graham Cracker, Caramel, Syrupy

Honeyed with balance of caramel, nut and fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate with hints of cherry and honey

Orange, Milk Chocolate, Cherry

Rich notes of macadamia and red currant.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, chocolate, tart fruit

Smooth, Rich, Creamy

Infused cinnamon and vanilla flavors

Smooth, Rich, Creamy

Chocolate and mandarin orange

Toasted Almonds, Brown Sugar, Lime

Rich, Caramel, Dark Chocolate

Medium to full body, soft, rich potting soil character.

Dark Chocolate, Almond, Caramel

Honey, Apricot, Hazelnut, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Brown sugar, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Light, aromatic, caramel notes, smooth flavor

A broad range of flavors based in brown sugar and baking spices