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Almond, Toffee, Caramel

Medium/Dark Roast with mild fruitiness

Caramel, Stonefruit, Chocolate

Chocolate, Roasted almonds, Heavy body

Graham Cracker, Sugar, Baker's Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Sweet and well balanced.

Chocolate and pineapple

Milk chocolate, banana, guava, wine

Complex flavors with chocolate, almond and slightly fruity notes.

Luscious, Ripe Cherry, Molasses

Red Berries, Hazelnut, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Honey

Floral, Citrus, Baker's Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Pear, Persimmon, Brown Sugar

Blackberry, pineapple, lavender

Vanilla, Orange, Milk Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Floral, Citrus, Baker's Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate with hints of cherry and honey

Rich nutty and caramel flavors, brightened by a hint of citrus.

Vanilla, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Caramel, Walnut

Tangerine, honey, brown sugar

Chocolate, Caramel, Clove

Honey, Lime, Orange

Bitter Walnut

Complex flavors with chocolate, almond and slightly fruity notes.

Baker's Chocolate, Molasses, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Caramel, citrus, and milk chocolate.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Brown Sugar, Citrus

Smooth, Rich, Creamy

Chocolate and pineapple

Mild orange and dark chocolate

Fruity with strong floral notes.

Roasted Almonds, Black Pepper, Molasses

Bakers Chocolate