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Honey, Apricot, Hazelnut, Red Apple

Honey, Apricot, Hazelnut, Red Apple

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Brown Sugar, Orange

Almond, Milk Chocolate, Red Apple

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, Lime, Orange

Medium to full body, soft, rich potting soil character.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Rich, smoky, intense

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, nutty, complex

Smooth, Rich, Creamy

Graham Cracker, Caramel, Syrupy

Rich nutty and caramel flavors, brightened by a hint of citrus.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Nutty, chocolate, mango

Honeyed with balance of caramel, nut and fruit

Pear, Persimmon, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Bold, bittersweet dark chocolate, smoky finish

Floral, Citrus, Baker's Chocolate

Chocolate and mandarin orange

Clean flavors of almond and citrus

Toasted Almonds, Brown Sugar, Lime

Honey, Citrus, Malt

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honeyed with balance of caramel, nut and fruit

Smoke, Caramel, Burnt Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Toasted Almonds, Brown Sugar, Lime

Red Berries, Hazelnut, Chocolate

Rich notes of macadamia and red currant.

Sweet milk chocolate, hazelnut

Apricot, Toasted Almond, Milk Chocolate

Chocolatey with caramel and nuts

Floral, Citrus, Baker's Chocolate

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's chocolate, molasses, and citrus

Milk Chocolate, Red Apple, Brown Sugar, Orange

Blackberry, pineapple, lavender

Floral aroma, brown sugar, caramel, medium body

Caramel, citrus, and milk chocolate.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Flavors of brown sugar, maple and figs.