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Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Toasted Almonds, Brown Sugar, Lime

Honey, Apricot, Hazelnut, Red Apple

Honey, Raisin, Cacao

Brown Sugar, Dark Chocolate, Walnut

Red Apple, Brown Sugar, Almond

Red Fruits, Juicy, Balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Brown Sugar, Orange

Clean flavors of almond and citrus

Apricot, Toasted Almond, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Fruits, Juicy, Balanced

Molasses, Chocolate, Graham Cracker

Caramel, Stonefruit, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Sweet milk chocolate, hazelnut

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bakers Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolatey with caramel and nuts

Tangerine, Honey, Brown Sugar

Almond, Toffee, Cocoa

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Cocoa and walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, stone fruit, and chocolate

Red Apple, Brown Sugar, Almond

Almond, brown sugar, orange

Bright floral aroma, toasted nuts, berry, earthy

Vibrant and fruit with flowery characteristics.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry