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Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Grapefruit, Baker's Chocolate

Bakers Chocolate

Light fruitiness with strong floral notes.

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate, Roasted walnut, Brown spice

A broad range of flavors based in brown sugar and baking spices

Marshmallow, Brownie, Honey

Fruit with notes of cocoa

Berry, chocolate, nuts, and light lemon

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Clean flavors of almond and citrus

Nutty with lots of fidelity and sweet aftertaste

Balanced smoky aroma, fresh toast, medium body

Baker's Chocolate, Molasses, Citrus

Caramel, Milk Chocolate, Pear

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, stone fruit, and chocolate

Clean flavors of almond and citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Delicate fruity notes with a crisp, clean finish.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Chocolate, Dried Fruit

Full-bodied, oaky, and toasty flavors

Dark chocolate with hints of cherry and honey

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Balanced smoky aroma, fresh toast, medium body

Balanced smoky aroma, fresh toast, medium body

Floral, Citrus, Baker's Chocolate

Fruit with notes of cocoa

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Caramel

Almond, Toffee, Cocoa

Nutty with lots of fidelity and sweet aftertaste

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Tropical Fruit, with Bright Acidity