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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of citrus, sugar cane, and black cherry

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed with balance of caramel, nut and fruit

Caramel, Tropical Fruit, with Bright Acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Floral aroma, brown sugar, caramel, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Nutty with lots of fidelity and sweet aftertaste

Rich, nutty, complex

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Caramel, Dark Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, stone fruit, and chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Stonefruit, Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hazelnut and cashew.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolatey with caramel and nuts

Bold, Rich, Dark Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Brown sugar, grapefruit, and baker's chocolate

Caramel, fruit, and nut

Milk chocolate & brown sugar with a tangy melon acidity.

Deep milk chocolate with hazelnut and a touch of smoke.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich notes of macadamia and red currant.

Honey, Citrus, Malt

Baker's chocolate, molasses, and citrus

Malty, Full bodied, Nutty

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Caramel, Stonefruit, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Strawberry, Almond butter, Hint of nutmeg

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's chocolate, molasses, and citrus

Rich, smoky, intense