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Almond, brown sugar, orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bakers Chocolate

Marshmallow, Brownie, Honey

Light bodied, very sweet, mild yet balanced lemon-like acidity

Turbinado Sugar, Cocoa, Orange Zest

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Roasted almonds, Heavy body

Brown Sugar, Grapefruit, Baker's Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Smoke, Caramel, Burnt Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, brown sugar, orange

Caramel and Dried Fruit

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate, Caramel, Nutty

Honey, Lime, Orange

Almond, Toffee, Cocoa

Baker's Chocolate, Molasses, Citrus

Floral aroma, brown sugar, caramel, medium body

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa and walnut

Floral, Caramel, Walnut

Flavors of brown sugar, maple and figs.

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Grilled Citrus, Caramel

Cherry, brown sugar, molasses

Balanced, intense, and chocolaty with caramel and nuts

Floral, Citrus, Baker's Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Vanilla, Orange, Milk Chocolate

Bitter Walnut

Bitter Walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Honeyed, toffee, balanced

Rich nutty and caramel flavors, brightened by a hint of citrus.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Raisin, Cacao

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Flavors of brown sugar, maple and figs.

Bitter Walnut