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Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, Caramel, Dark Chocolate

Rich notes of macadamia and red currant.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, lime, orange.

Milk chocolate, Caramel, Nutty

Baker's chocolate, molasses, and citrus

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Bright floral aroma, toasted nuts, berry, earthy

Caramel, apple, pastry crust

Floral, Caramel, Walnut

Light, aromatic, caramel notes, smooth flavor

Bright floral aroma, toasted nuts, berry, earthy

Tangerine, Honey, Brown Sugar

Caramel, apple, pastry crust

Almond, Toffee, Caramel

Orange, Milk Chocolate, Honey

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, brown sugar, orange

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear

Rich, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced, intense, and chocolaty with caramel and nuts

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Milk Chocolate, Pear

Luscious, Ripe Cherry, Molasses

Mild orange and dark chocolate

Chocolate and pineapple

Almond, Milk Chocolate, Red Apple

Floral, Citrus, Baker's Chocolate

Vibrant cherries, molasses

Almond, Toffee, Cocoa

Bright floral aroma, toasted nuts, berry, earthy

Honey, lime, orange.

Chocolate, Roasted almonds, Heavy body

Honeyed with balance of caramel, nut and fruit

Chocolate, Brown Sugar, Citrus

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Red Apple, Brown Sugar, Almond