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Toasty, spicy, dark chocolate

A broad range of flavors based in brown sugar and baking spices

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Caramel

Floral aroma, brown sugar, caramel, medium body

Rich notes of macadamia and red currant.

Rich, Caramel, Dark Chocolate

Caramel, fruit, and nut

Honey, Citrus, Malt

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honey, Raisin, Cacao

Bitter Walnut

Complex, approachable, sweet

Bakers Chocolate

Brown Sugar, Dark Chocolate, Walnut

Honey, lime, orange.

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Cherry

Orange, Milk Chocolate, Cherry

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Complex, approachable, sweet

Caramel, citrus, and milk chocolate.

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Caramel

Red Apple, Brown Sugar, Almond

Roasted nuts aroma, dark chocolate, smoky finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Deep milk chocolate with hazelnut and a touch of smoke.

Milk chocolate with hazelnut and cashew.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Almond, brown sugar, orange

Caramel, Stonefruit, Chocolate

Luscious, Ripe Cherry, Molasses

Infused coconut and hazelnut flavors

Orange, Milk Chocolate, Honey

Dark Chocolate, Almond, Caramel

Brown sugar, Orange, Milk Chocolate

Notes of citrus, sugar cane, and black cherry

Baker's chocolate, molasses, and citrus

Bold, Rich, Dark Chocolate

Bitter Walnut