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Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Honey

Graham Cracker, Sugar, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate with hints of cherry and honey

Balanced smoky aroma, fresh toast, medium body

Graham Cracker, Sugar, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Honey

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate and pineapple

Red Berries, Hazelnut, Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and mandarin orange

Roasted Almonds, Black Pepper, Molasses

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Stonefruit, Chocolate

Vanilla, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate, Caramel, Nutty

Milk chocolate with hints of caramel and lemon

Bitter Walnut

Citrus, caramel, and mixed nuts

Milk chocolate with hints of vanilla and cherry

Honey, lime, orange.

Rich, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Tropical Fruit, with Bright Acidity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cocoa and walnut

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Cherry

Rich, nutty, complex

Vanilla, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Pear, Persimmon, Brown Sugar

Bitter Walnut

Dark and Fruity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones