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Citrus, caramel, and mixed nuts

Brown sugar, Orange, Milk Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Notes of caramel and chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Baker's Chocolate, Grilled Citrus, Caramel

Raisin, brown sugar, dried fruit, black tea

Earthy, Chocolate Chip Cookie, Wild Tobacco

Marshmallow, Brownie, Honey

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Red Apple, Brown Sugar, Almond

Milk chocolate, banana, guava, wine

Caramel, stone fruit, and chocolate

Blackberry, pineapple, lavender

Almond, Brown Sugar, Orange

Tangerine, honey, brown sugar

Malty, Full bodied, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Sweet and well balanced.

Malty, Full bodied, Nutty

Rich, nutty, complex

Sweet milk chocolate, hazelnut

Full-bodied, oaky, and toasty flavors

Chocolate and pineapple

Molasses, Chocolate, Graham Cracker

Light fruitiness with strong floral notes.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Red Apple, Brown Sugar, Almond

Rich Cocoa and mild bitterness

Milk chocolate with hazelnut and cashew.

Vanilla, Orange, Milk Chocolate

Dark and Fruity

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, citrus, and milk chocolate.

Balanced body with big flavor

Bitter Walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, orange, cherry

Caramel aroma, toasted nuts, brown sugar, medium body

Clean flavors of almond and citrus

Dark chocolate with hints of cherry and honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate