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Classic Ethiopian flavor, rich, bold notes of caramel

Luscious, Ripe Cherry, Molasses

Honeyed, toffee, balanced

Chocolate, Brown Sugar, Citrus

Molasses, Chocolate, Graham Cracker

Full-bodied, oaky, and toasty flavors

Bakers Chocolate

Sugar Cookie, Orange, Honey

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Floral aroma, brown sugar, caramel, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, fruit, and nut

Chocolate, Brown Sugar, Nutty, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Sugar Cookie, Orange, Honey

Mild orange and dark chocolate

Orange, Milk Chocolate, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Infused caramel flavor

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, fruit, and nut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Citrus, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Light, aromatic, caramel notes, smooth flavor

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate with hints of cherry and honey

Nutty, chocolate, mango

Brown sugar, grapefruit, and baker's chocolate

Bold, bittersweet dark chocolate, smoky finish

Chocolate, orange, cherry

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Toasty, spicy, dark chocolate

Sugar Cookie, Orange, Honey

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Smooth, Lively, Sweet

Honeyed with balance of caramel, nut and fruit

Medium to full body, soft, rich potting soil character.

Nutty, chocolate, mango

Orange, Milk Chocolate, Brown Sugar