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Honey, baking spices, nutmeg, and biscuit

Brown sugar, Orange, Milk Chocolate

Molasses, Chocolate, Graham Cracker

Milk chocolate & brown sugar with a tangy melon acidity.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Nutty, Caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Chocolate, Dried Fruit

Medium to full body, soft, rich potting soil character.

Balanced body with big flavor

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Lime, Orange

Light fruitiness with strong floral notes.

Complex flavors with chocolate, almond and slightly fruity notes.

Honey, Raisin, Cacao

Chocolate and pineapple

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Marshmallow, Brownie, Honey

Smooth, Rich, Creamy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Roasted Almonds, Black Pepper, Molasses

Complex, approachable, sweet

Blackberry, pineapple, lavender

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel aroma, toasted nuts, brown sugar, medium body

Mild orange and dark chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Milk chocolate, Caramel, Nutty

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, honey, brown sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Molasses, Chocolate, Graham Cracker