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Apricot, Toasted Almond, Milk Chocolate

Caramel, Milk Chocolate, Pear

Milk chocolate, Caramel, Nutty

Nutty with lots of fidelity and sweet aftertaste

Balanced body with big flavor

A broad range of flavors based in brown sugar and baking spices

Smooth, Rich, Creamy

Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Graham Cracker, Sugar, Baker's Chocolate

Caramel, fruit, and nut

Chocolate, Roasted almonds, Heavy body

Smooth, Lively, Sweet

Sweet and well balanced.

Dark chocolate, Roasted walnut, Brown spice

Orange, Milk Chocolate, Brown Sugar

Balanced body with big flavor

Smooth and mellow with balanced body

Malty, Full bodied, Nutty

Roasted Almonds, Caramel, Dark Chocolate

Rich, Caramel, Dark Chocolate

Graham Cracker, Caramel, Syrupy

Dark chocolate, Vanilla, Sweet red apple-like acidity

Delicate fruity notes with a crisp, clean finish.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Roasted almonds, Heavy body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Classic Ethiopian flavor, rich, bold notes of caramel

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Honey

Notes of caramel and chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Almond, Toffee, Caramel

Honey, Citrus, Malt

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Sweet and well balanced.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Dark chocolate with hints of cherry and honey

Full-bodied, oaky, and toasty flavors

Brown sugar, Orange, Milk Chocolate

Strawberry, Almond butter, Hint of nutmeg

Tangerine, honey, brown sugar