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Dark chocolate with hints of cherry and honey

Honey, baking spices, nutmeg, and biscuit

Light, aromatic, caramel notes, smooth flavor

Smoke, Caramel, Burnt Sugar

Smooth and mellow with balanced body

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Brown sugar, Orange, Milk Chocolate

Clean flavors of almond and citrus

Molasses, Chocolate, Graham Cracker

Rich, smoky, intense

Light fruitiness with strong floral notes.

Tangerine, Honey, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Bold, Rich, Dark Chocolate

Dark chocolate, Roasted walnut, Brown spice

Infused cinnamon and vanilla flavors

Caramel, citrus, and milk chocolate.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate, banana, guava, wine

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honey, baking spices, nutmeg, and biscuit

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate and mandarin orange

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Classic Ethiopian flavor, rich, bold notes of caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich, smoky, intense

Raisin, brown sugar, dried fruit, black tea

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hazelnut and cashew.

A broad range of flavors based in brown sugar and baking spices

Roasted Almonds, Caramel, Dark Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted Almonds, Caramel, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Caramel, Syrupy