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Peru Norte
Honeyed with balance of caramel, nut and fruit
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Jacaltenango
Chocolate and mandarin orange
AVIA Bird Protection Quebec
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Guatemala Guayab
Rich notes of macadamia and red currant.
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
AVIA Heritage St-Bernard
AVIA Nature Canada's Bird Friendly City
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
AVIA Nature Newfoundland and Labrador
AVIA Heritage St-Bernard
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Guatemala SMBC FT
Honey, Lime, Orange