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Light, aromatic, caramel notes, smooth flavor

Chocolate, orange, cherry

Bakers Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich, Caramel, Dark Chocolate

Fruity with strong floral notes.

Chocolate, Brown Sugar, Citrus

Tangerine, Honey, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Honey, baking spices, nutmeg, and biscuit

Luscious, Ripe Cherry, Molasses

Almond, Milk Chocolate, Red Apple

Clean and bright and slightly sweet

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Floral, Caramel, Walnut

Graham Cracker, Sugar, Baker's Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, Milk Chocolate, Pear

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Brown sugar, grapefruit, and baker's chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.

Complex, approachable, sweet

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Light, aromatic, caramel notes, smooth flavor

Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Caramel, applie, and pastry crust

Milk chocolate, banana, guava, wine

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate, Sweet, Nutty

Roasted Almonds, Black Pepper, Molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tangerine, honey, brown sugar

Raisin, brown sugar, dried fruit, black tea

Infused coconut and hazelnut flavors

Rich notes of macadamia and red currant.

Chocolate, orange, cherry

Almond, Brown Sugar, Orange

Dark chocolate, Roasted walnut, Brown spice

Malty, Full bodied, Nutty

Flavors of brown sugar, maple and figs.

Luscious, Ripe Cherry, Molasses

Sweet and well balanced.