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Smoke, Caramel, Burnt Sugar

Almond, Brown Sugar, Orange

Strawberry, Almond butter, Hint of nutmeg

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Milk chocolate with hazelnut and cashew.

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's chocolate, molasses, and citrus

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Floral aroma, brown sugar, caramel, medium body

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Honey, baking spices, nutmeg, and biscuit

Delicate fruity notes with a crisp, clean finish.

Dark chocolate with hints of cherry and honey

Rich notes of macadamia and red currant.

Bright floral aroma, toasted nuts, berry, earthy

Roasted Almonds, Black Pepper, Molasses

Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, orange, cherry

Pear, Persimmon, Brown Sugar

Vanilla, Orange, Milk Chocolate

Strawberry, Almond butter, Hint of nutmeg

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Honey

Honeyed, toffee, balanced

Malty, Full bodied, Nutty

Turbinado Sugar, Cocoa, Orange Zest

Flavors of brown sugar, maple and figs.

Pear, Persimmon, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Toasted Almonds, Brown Sugar, Lime

Almond, Milk Chocolate, Red Apple

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Toasty, spicy, dark chocolate

Mild orange and dark chocolate

Vibrant cherries, molasses