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Toasty, spicy, dark chocolate

Floral, Caramel, Walnut

Caramel, stone fruit, and chocolate

Honeyed, toffee, balanced

Roasted nuts aroma, dark chocolate, smoky finish

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Citrus

Medium to full body, soft, rich potting soil character.

Smooth, Rich, Creamy

Deep milk chocolate with hazelnut and a touch of smoke.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark Chocolate, Almond, Caramel

Chocolate, Caramel, Clove

Nutty with lots of fidelity and sweet aftertaste

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Molasses, Citrus

Balanced body with big flavor

Red Berries, Hazelnut, Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark chocolate, Roasted walnut, Brown spice

Full-bodied, oaky, and toasty flavors

Light fruitiness with strong floral notes.

Bold, Rich, Dark Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Brown Sugar, Orange

Nutty with lots of fidelity and sweet aftertaste

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, Caramel, Dark Chocolate

Sweet milk chocolate, hazelnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and mandarin orange

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Deep milk chocolate with hazelnut and a touch of smoke.

Pear, Persimmon, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Infused cinnamon and vanilla flavors

Smooth, Rich, Creamy

Full-bodied, oaky, and toasty flavors