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Roasted nuts aroma, dark chocolate, smoky finish

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Marshmallow, Brownie, Honey

Red Apple, Brown Sugar, Almond

Floral, Citrus, Baker's Chocolate

Almond, Toffee, Cocoa

Vibrant and fruit with flowery characteristics.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced, intense, and chocolaty with caramel and nuts

Raisin, brown sugar, dried fruit, black tea

Flavors of brown sugar, maple and figs.

Smooth, Rich, Creamy

Smoke, Caramel, Burnt Sugar

Baker's Chocolate, Molasses, Citrus

Sugar Cookie, Orange, Honey

Floral, Citrus, Baker's Chocolate

Chocolate, Sweet, Nutty

Smooth, Lively, Sweet

Molasses, Chocolate, Graham Cracker

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark chocolate with hints of cherry and honey

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Red Fruits, Juicy, Balanced

Caramel, citrus, and milk chocolate.

Roasted Almonds, Caramel, Dark Chocolate

Notes of citrus, sugar cane, and black cherry

Dark chocolate with hints of cherry and honey