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Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, apple, pastry crust

Dark chocolate with hints of cherry and honey

Molasses, Chocolate, Graham Cracker

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate with hints of caramel and lemon

Rich, smoky, intense

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Grilled Citrus, Caramel

Full-bodied, oaky, and toasty flavors

Complex, approachable, sweet

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Floral, Caramel, Walnut

Malty, Full bodied, Nutty

Bold, bittersweet dark chocolate, smoky finish

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

A broad range of flavors based in brown sugar and baking spices

Chocolate, Sweet, Nutty

Brown sugar, baking spices, chocolate, orange, berry, and caramel