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Milk Chocolate, Orange, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

A broad range of flavors based in brown sugar and baking spices

Fruity with strong floral notes.

Infused cinnamon and vanilla flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Raisin, brown sugar, dried fruit, black tea

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Smoke, Caramel, Burnt Sugar

Delicate fruity notes with a crisp, clean finish.

Bold, bittersweet dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Roasted Almonds, Caramel, Dark Chocolate

Smooth, Sweet, Dynamic

Brown sugar, Orange, Milk Chocolate

Tangerine, Honey, Brown Sugar

Honey, lime, orange.

Brown Sugar, Chocolate, Dried Fruit

Honeyed, toffee, balanced

Pear, Persimmon, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Infused caramel flavor

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Medium to full body, soft, rich potting soil character.

Caramel, Milk Chocolate, Pear

Chocolate, Caramel, Clove

Clean and bright and slightly sweet

Chocolate, orange, cherry

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Clean and bright and slightly sweet

Sweet and well balanced.

Baker's Chocolate, Molasses, Citrus

Light, aromatic, caramel notes, smooth flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balanced, intense, and chocolaty with caramel and nuts

Caramel aroma, toasted nuts, brown sugar, medium body

Alluring aroma of cocoa with a hint of nuttiness.

Tangerine, honey, brown sugar

Complex, approachable, sweet