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Chocolatey with caramel and nuts

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean and bright and slightly sweet

Marshmallow, Brownie, Honey

Rich Cocoa and mild bitterness

Bakers Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Rich, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Cocoa and walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honeyed, toffee, balanced

Cocoa and walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Grilled Citrus, Caramel

Almond, brown sugar, orange

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet milk chocolate, hazelnut

Bakers Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Bitter Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate and mandarin orange

Medium to full body, soft, rich potting soil character.

Light, aromatic, caramel notes, smooth flavor

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Earthy, Chocolate Chip Cookie, Wild Tobacco

Infused coconut and hazelnut flavors

Vanilla, cinnamon, floral

Mild orange and dark chocolate

Caramel, citrus, and milk chocolate.

Roasted nuts aroma, dark chocolate, smoky finish

Fruity with strong floral notes.

Vibrant and fruit with flowery characteristics.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bitter Walnut

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.