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Almond, Toffee, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of citrus, sugar cane, and black cherry

Toasted Almonds, Brown Sugar, Lime

Balanced smoky aroma, fresh toast, medium body

Milk chocolate with hazelnut and cashew.

Floral aroma, brown sugar, caramel, medium body

Pear, Persimmon, Brown Sugar

Smooth and mellow with balanced body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced body with big flavor

Caramel, applie, and pastry crust

Marshmallow, Brownie, Honey

Light, aromatic, caramel notes, smooth flavor

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Brown sugar, grapefruit, and baker's chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Caramel, Dark Chocolate

Pear, Persimmon, Brown Sugar

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Mild orange and dark chocolate

Dark chocolate with hints of cherry and honey

Infused coconut and hazelnut flavors

Mild orange and dark chocolate

Caramel, stone fruit, and chocolate

Honey, baking spices, nutmeg, and biscuit

Nutty, chocolate, mango

Floral, Citrus, Baker's Chocolate

Marshmallow, Brownie, Honey

Balanced smoky aroma, fresh toast, medium body

Balanced smoky aroma, fresh toast, medium body

Caramel, Milk Chocolate, Pear

Almond, Toffee, Cocoa

Smooth, Lively, Sweet

Rich notes of macadamia and red currant.

Medium/Dark Roast with mild fruitiness

Dark chocolate with hints of cherry and honey

Bakers Chocolate

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Caramel

Sweet and well balanced.

Graham Cracker, Caramel, Syrupy

Toasty, spicy, dark chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish