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Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Caramel, stone fruit, and chocolate

Floral aroma, brown sugar, caramel, medium body

Apricot, Toasted Almond, Milk Chocolate

Rich, nutty, complex

Turbinado Sugar, Cocoa, Orange Zest

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bold, Rich, Dark Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Bitter Walnut

Notes of citrus, sugar cane, and black cherry

Honey, Apricot, Hazelnut, Red Apple

Chocolatey with caramel and nuts

Roasted Almonds, Black Pepper, Molasses

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich, Caramel, Dark Chocolate

Fruit with notes of cocoa

Rich Cocoa and mild bitterness

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich, Caramel, Dark Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Bakers Chocolate

A broad range of flavors based in brown sugar and baking spices

Rich, Caramel, Dark Chocolate

Fruity with strong floral notes.

Toasted Almonds, Brown Sugar, Lime

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Red Apple, Brown Sugar, Almond

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Floral, Caramel, Walnut

Luscious, Ripe Cherry, Molasses