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Dark and Fruity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Flavors of brown sugar, maple and figs.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Strawberry, Almond butter, Hint of nutmeg

Vibrant and fruit with flowery characteristics.

Smoke, Caramel, Burnt Sugar

Floral, Caramel, Walnut

Rich, smoky, intense

Complex flavors with chocolate, almond and slightly fruity notes.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Orange, Milk Chocolate, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Infused coconut and hazelnut flavors

Chocolate, Brown Sugar, Nutty, Caramel

Berry, chocolate, nuts, and light lemon

Chocolatey with caramel and nuts

Chocolate, Roasted almonds, Heavy body

Vanilla, Orange, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Honey, Raisin, Cacao

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate with hints of cherry and honey

Blackberry, pineapple, lavender

Dark Chocolate, Almond, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Baker's chocolate, molasses, and citrus

Red Apple, Brown Sugar, Almond

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel and Dried Fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Berries, Hazelnut, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Cherry

Graham Cracker, Sugar, Baker's Chocolate

Molasses, Chocolate, Graham Cracker

Sweet and well balanced.

Milk Chocolate, Red Apple, Brown Sugar, Orange