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Caramel aroma, toasted nuts, brown sugar, medium body

A broad range of flavors based in brown sugar and baking spices

Pear, Persimmon, Brown Sugar

Bitter Walnut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Nutty, chocolate, mango

Clean and bright and slightly sweet

Brown Sugar, Grapefruit, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Caramel, chocolate, tart fruit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Caramel, Clove

Cocoa and walnut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Grilled Citrus, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Lime, Orange

Rich Cocoa and mild bitterness

Classic Ethiopian flavor, rich, bold notes of caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate and pineapple

Dark chocolate with hints of cherry and honey

Amaretto, Mild Fruit

Infused coconut and hazelnut flavors

Medium to full body, soft, rich potting soil character.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Brown Sugar, Almond

Chocolatey with caramel and nuts

Graham Cracker, Caramel, Syrupy

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Smooth and mellow with balanced body

Rich notes of macadamia and red currant.

Vibrant and fruit with flowery characteristics.

Complex, approachable, sweet

Milk chocolate, Caramel, Nutty

Honey, Citrus, Malt

Floral, Citrus, Baker's Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity