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Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Cocoa

Almond, Toffee, Cocoa

Honey, Raisin, Cacao

Berry, chocolate, nuts, and light lemon

Vanilla, Orange, Milk Chocolate

Tangerine, Honey, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Blackberry, pineapple, lavender

Almond, Milk Chocolate, Red Apple

Rich, smoky, intense

Chocolatey with caramel and nuts

Vibrant cherries, molasses

Almond, Milk Chocolate, Red Apple

Pear, Persimmon, Brown Sugar

Full-bodied, oaky, and toasty flavors

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Honey

Caramel, Milk Chocolate, Pear

Molasses, Chocolate, Graham Cracker

Light fruitiness with strong floral notes.

Roasted Almonds, Black Pepper, Molasses

Dark chocolate, Roasted walnut, Brown spice

Fruit with notes of cocoa

Clean and bright and slightly sweet

Honey, Citrus, Malt

Brown sugar, grapefruit, and baker's chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Notes of caramel and chocolate

Rich, nutty, complex

Floral aroma, brown sugar, caramel, medium body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Rich notes of macadamia and red currant.

Smooth, Lively, Sweet

Dark Chocolate, Almond, Caramel

Smooth, Rich, Creamy

Honeyed, toffee, balanced

Orange, Milk Chocolate, Honey