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AVIA QuebecOiseaux
Peru Organic
Smooth and mellow with balanced body
Mimico Joe
Complex, approachable, sweet
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
AVIA Cafe Le Nichoir
AVIA Nova Scotia Bird Society
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
AVIA FLAP Canada
Colombia Organic
Balanced body with big flavor
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Santa Lucia
Chocolate, Caramel, Clove
War Eagle
Almond, Toffee, Caramel
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
SongBird Nicaraguan
Nutty, chocolate, mango
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Commit
Chocolatey with caramel and nuts
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
AVIA Nature Canada's Bird Friendly City
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Organic Honey Decaf
Honey, Citrus, Malt
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
H Town Blend
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Jacaltenango
Chocolate and mandarin orange
St. Lawrence
Tangerine, honey, brown sugar
SongBird Colombian
Toasty, spicy, dark chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Colombia Seineken
Clean and bright and slightly sweet
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Peru Norte
Honeyed with balance of caramel, nut and fruit
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Caramel Organic
Infused caramel flavor